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Colonial building |
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Sector chart |
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Will they wear one of these? |
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Port Louis |
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Vibz play us out |
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Only 2667 miles |
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Sunset cafe |
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Cloudy Island |
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Central Port Louis |
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Harbour View |
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Waterfront |
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Adds perspective! |
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Watching the sailaway |
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Fishing Fleet - mostly foreigners |
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Floating restaurant |
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Nice jacket - good price! |
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Little & Large |
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New course for Australia |
The miles are building up now and we start to think in thousands as we clock up 2990 from Cape Town and with a mere 2667 to run to Fremantle heading 110 deg at 24 knots, hopefully avoiding the cyclone headed for Madagascar. A cloudy day today (Saturday) but yesterday was a bit better when we explored Port Louis.
Mauritius is a volcanic island with a highest point just a bit lower than the 3500m of Reunion Island, which we passed during Thursday night. The manouevre to re-align the ship to enter Port Louis involved a tug for the first time, helping the thrusters to turn us 180 degrees and come in astern.
The stop was very short – only just over 6 hours – so there was a big queue to disembark all the tours and get them away before the ‘independents’. Don’t like the Cunard queuing, so a leisurely breakfast in the restaurant set us up for the day, even if it might have made us a bit unpopular due to the big crew exercise scheduled for the morning. The ship must have 2 drills per month to satisfy SOLAS regulations and QM2 had to do it in Mauritius to comply – much to the chagrin of the significant Mauritian crew contingent.
Port Louis seems to be like any other island port, but has a new Waterfront development with craft shops, restaurants, Banks and a museum so we caught the shuttle and had a quick look round, avoiding the warm rain showers while hoping that David Norval would find time to meet us at some point. Great news …free for a quick lunch so we met at the Sunset cafĂ© and exchanged news and views with David and his colleagues from South Africa. Great to see a friendly face ashore. A quick look round the shops and then back to the ship to escape the heat and humidity with a quick dip in the pool as the ship pulled away and a wave to David on the shore as the steel band played us out.
Well, last leg before Fremantle now, three formal nights and a Captain’s reception tonight for the Cunard World Club Gold Members, which should be fun. And our pre-dinner drinks will be on Cunard!
Great to make a phone call to the UK this afternoon and catch up with Jilly who is at OVC for the weekend. We have been playing a bit of 2-handed bridge and the Boss says I’m almost ready for a bit of ‘kitchen bridge’ – rare praise indeed!
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